The 2010 Terralsole Brunello di Montalcino is a red wine produced in the Montalcino region of Tuscany, Italy.
Brunello di Montalcino is made from Sangiovese grapes, which are grown exclusively in the region.
The 2010 vintage of this wine is known for its exceptional quality.
It has a deep ruby-red color and a complex aroma of dark cherries, blackberries, licorice, and spice. The palate is rich and full-bodied, with velvety tannins and a long, lingering finish.
This wine is aged for three years in oak barrels and then bottle-aged for an additional year before release. It is recommended to decant this wine for at least an hour before serving to allow it to fully open up and reveal its aromas and flavors.
The 2010 Terralsole Brunello di Montalcino pairs well with grilled meats, hearty pasta dishes, and aged cheeses.
It can be enjoyed now, or it can be cellared for several more years to further develop its complexity and depth.